Varietal: Syrah Blend
Appellation: Lodi, California
Aging: French Oak (18 months)
Residual Sugar: 0.6%
Full-Body, Medium-High Acidity, Medium Fruit Flavors. Primary Flavors Include: Black Cherry, Black Currant, and Blueberry.
65% Syrah, 27% Red Zinfandel, and 8% Petite Sirah
Food Pairing: Barbecue Meats, Steak, Olives/Charcuterie, Grilled Vegetables