Iroquois Red
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;)
Varietal: Cabernet Sauvignon
Appellation: Lodi, California
Year: 2020
Aging: French Oak (18 months)
Alcohol: 14.4%
Residual Sugar: 0.11 g/L
Tasting Notes:
Medium-Full Body, High Acidity, Dry Wine, High Fruit Flavors
Primary Flavors Include: Blackberry Leaf, Plum, and Violet
Winemaker Notes:
Aged in French Oak for 18 Months
Food Pairing: Cured Meats, Hard Cheese (Charcuterie Boards), Steak, Anything Glazed
In Stock
Wine Specs
Vintage
2020
Varietal
Cabernet Sauvignon
Alcohol %
14.4
Product Reviews
Phil Knox
(Oct 18, 2024 at 6:38 AM)
Our grandson brought this bottle back to us here in Montreal as a gift. One of the smoothest (near 15% alcohol!) and most delicious reds we have ever tasted! Cab sauvignon with a touch of Petit Verdot and Zin made this a perfect wine to accompany our steak dinner!